News

As we aim to reduce plastic waste and protect our planet, switching to compostable products in our restaurants is becoming more important than ever. Not only do these eco-friendly alternatives benefit the environment, but they also have a significant positive...

In today's environmentally conscious marketplace, the shift towards greener alternatives is not just a trend but a crucial adaptation. As a producer of compostable drinkware, we understand the pivotal role our products play in the broader context of environmental sustainability...

Polyhydroxyalkanoate (PHA) has emerged as a game-changer in the world of sustainable foodservice packaging, offering a viable and eco-friendly alternative to traditional single-use plastics. As businesses and consumers look for ways to minimize their environmental impact, understanding the scientific advances...

As the environmental impact of plastic pollution continues to make headlines, more and more businesses and consumers are seeking sustainable alternatives. The adoption of compostable drinkware and straws has been growing steadily, alluring individuals with the promise of disposability without...

As the demand for eco-friendly products and services increases, foodservice establishments face growing pressure to reduce their environmental footprint. One critical area requiring attention is the packaging used for food and beverages. With traditional petroleum-based materials polluting landfills and oceans,...

Ever noticed how quickly single-use plastics pile up in a busy restaurant or bar? Every day, countless disposable items pass through our hands, often ending up in landfills where they linger for centuries. At our company, we've taken a hard...